Our traditional asado

Elected “Best Argentinean Asado” by the prestigious Argentinean magazine Lugares, we are proud to invite you to our table to share this exceptional moment.
An Argentinean tradition, the asado is so much more than a simple dish: it is a real moment of conviviality, an experience not to be missed during your stay in Cordoba.

Throughout the evening, we will offer you a festival of flavors with twelve carefully selected types of meat, cooked over the embers of our authentic parrilla.

These meats are accompanied by salads from our organic farm, all enhanced with a typically French touch: the Savoyard gratin. A perfect alliance between flavors for a real gastronomic journey.

Book your stay in our Estancia de Charme and join us to celebrate the passion for cooking and sharing during this unforgettable asado.